"Fresh herbs can bring any dish to the next level—unless they wilt before you can use them. Here are tricks chefs use to preserve these fragile flavor..."
"I decided to take what I learned through research and experience and organize it into a simple, go-to guide for beginning herb gardeners."
"The choices for herb gardens are endless, and it makes most sense to choose the plants you like based on your zone/growing location and favorite..."
"This technique can be applied to store-bought herbs or herbs picked from your garden."
"Luckily, with a little bit of work you can enjoy the flavors of your herb garden all winter long by preserving your fresh herbs."
"What's the best way to store fresh herbs if you want them to stay fresh? I tested out every method I could think of to figure it out."
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"Such availability is a dream come true for me, but I've noticed that many people are intimidated by this abundance of choice."
"Preserving herbs for future use allows herbs to be available throughout the year. "
"If fresh herbs die in your fridge on a regular basis (read: every week), we're here for you. "
"I do a variety of things to keep picked herbs fresh depending on what I'm cooking for the week."
"Before you start prepping any of your herbs, our Test Kitchen recommends tossing your freshly cut herbs into a bowl of cold water to allow any grit..."
"Fresh herbs can transform mealtimes from the ordinary to the sublime!"